Showing posts with label Chinese food. Show all posts
Showing posts with label Chinese food. Show all posts

Saturday, September 11, 2010

Dragon Court, Sheraton Media




Tempted by the promo "All yo can eat Dim Sum for only IDR 50K++", we headed to Sheraton Media Hotel to experience the Dim Sum. Surprising by the long list of queuing fellows, we kept patiently waiting although we were damn hungry. After 60 minutes of torture, we got the table.

Didn't want to waste any second, we attacked the buffet table, grabbed all the food we want. But,,,,we were disappointed in no time. Food appearance was bad, quantity was not much available, taste was,,, couldn't describe it in words, seemed like the food was made by amateur. Herewith the pics
Sew Mai and steam dumpling were so horrible, see the appearance. Seemed like they had been frozen and warmed for several times. Bean curd dumpling was also miserable. See, what was wrapped by the bean curd? I have no idea.



The only one which healed my hunger was thousand years egg porridge.

I can't understand why so many people were willing to queue so long for those kind of meal. The seats were full, believe me.

Here is the resume :

Food : 1 from 5, yucky, hotel should serve better food
Price : 1 from 5, it's cheap, but we can afford more for better food
Service : 2 from 5, we could wait more than 60 minutes if we didn't keep following up to the waitress
Ambiance : 3 from 5 since it's a family restaurant, kids are around, noisy and messy
Interior : 4 from 5, ok, it's a hotel restaurant, you can imagine the interior.

Saturday, May 1, 2010

PuTien Restaurant



Pu Tien Restaurant, located at Suryo Wiryopranoto, Sawah Besar, Jakarta, offering us various "Xing Hua-China" menu. I like Pu Tien as it offers different style of Chinese dining. Don't want to waste your time reading my long writing, let's enjoy the pics.



Above Hotplate Tofu costs around IDR 38K...very yummy...worth to try. Later then I knew that the tofu is homemade.

Below is deep fried taro. It's sticky and sweet. I don't like it to be honest, but it's my husband's fave choice. Can't remember how much does it cost.




We also order my favorite fish, ikan malas....hehehe...dunno what it's called in English. Expensive, but it tastes good as always.....portion for 5 persons costs IDR 290K





And Thai squid ring, costs...err.... I can't remember sorry.. The taste is so so...nothing special with this squid ring.



Below is sweet and sour pork..hmm...this one is also good...no porky smell at all. I forgot the price..seems like IDR 25K something. Not so expensive




This one is Lo mie...nothing special. We ordered this item since we had dinner with my friend from China. Noodle is a must then.





Stir fried toumiao. Nothing special with this veggie ... Just trying to add greenie into our dinner menu

The last is steam bun with chicken. Please check how to serve this bun, very attractive to me.
The price is IDR 8K per piece.




The bun looks like pocket, we fill in the chicken into the bun. This style is really happening in China, said my friend.


Wow...we had have a lot at Pu Tien. Here is the summary,

Food : 5 from 5, tasty, perfect
Price : 5 from 5, no doubt, value for money
Service : 4 from 5, the waiters and waitress are very active and fast...but their faces aren't friendly...no smiles at all...
Ambiance : 3 from 5 since it's a family restaurant, kids are around, noisy and messy
Interior : 2 from 5, it's not a fancy restaurant, just an ordinary family resto...can't expect too much on design or interior and so on.